Salons, barbershops to operate at 75 percent maximum capacity (Eagle News)–The Department of Trade and Industry has allowed the increase in operational capacity of several businesses in places under a general community quarantine, including restaurants. Under memorandum number 20-52, restaurants in GCQ areas are now allowed to accommodate more than 50 percent of their capacity provided physical distancing is followed and the operations follow local government unit guidelines. Restaurants and fastfood establishments’ dine-in, take-out, and […]





