A suburb in the Philippine capital of Manila held a feast of fertilized duck eggs on Friday (April 10) in the hope of setting a world record for the largest serving of the local delicacy. Organizers from Pateros town said more than 500 participants joined the feast and ate a total of 117.5 kilograms of duck embryos, which had been cooked with vinegar and soy sauce by culinary students. Around 1,000 eggs were prepared for […]