QUEZON City, Philippines (September 3) – The history of taho is not yet fully understood, but early records suggest that the delicacy is from China, adapted by Filipinos from tow hway or Douhua prior to Spanish Occupation. The Chinese were one of the most active traders with Filipinos during that era. Traditionally, taho vendors are only seen in the morning but nowadays, they are available 24 hours a day, 7 days a week considering you know where your local taho vendor […]