Chef Wolfgang Puck unveils lavish Oscars menu

LOS ANGELES, United States (AFP) — Coveted prizes aren’t the only thing on the menu at the 91st Academy Awards ceremony.

Austro-American chef Wolfgang Puck, who has been feeding the famous at the Oscars for 25 years, has given AFP a peek at this year’s spread: smoked salmon, truffle pasta and Oscar statuettes made out of chocolate.